Pecan Tarts aka Tassies, Caramel Cups, Pies
Also try: Cinnamon Pecan Kolachi Cookies.
Call them what you like... pecan tarts, tassies, caramel cups, etc. The buttery crust of this mini pecan pie is filled with rich & creamy caramel, topped with fresh crushed & toasted pecans. They're great at room temp, but you must try them warmed with coffee. This is a classic wedding cookie here in Youngstown, Ohio where they always appear next to the best selling kolachi cookies and large kolachi rolls for every special occasion.
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What You Get: Tarts vary in size & weight, approximately 12 per 8.5 oz box.
INGREDIENTS: SUGAR, FLOUR, BUTTER, MARGARINE, PECANS, EGG, MILK, WATER, CORN SYRUP, SEA SALT, CELLULOSE GUM, POTASSIUM SORBATE & BENZOIC ACID (PRESERVATIVES).